Emile Henry Mini Baguette 39x23cm - Linen storing it's heat safe to 1450F

it's heat safe to 1450F

A must-have collection of over 120 vegetarian recipes: A vegetarian cookbook from Yotam Ottolenghi

A natural flavor enhancer for seafood

These moulds are well-known for their ability to give a wonderful textured crust to the dough: nicely caramelized on the outside

5cm W x 4cm H

Emile Henry Mini Baguette 39x23cm - Linen storing it's heat safe to 1450FProduces petite baguette loaves with crispy crust and airy interiors. Burgundian clay absorbs and retains heat evenly for gentle, uniform baking. Releases bread easily and will not chip, crack, craze or absorb odors or flavors. Designed for proofing and baking in one vessel. Turns out five 7" baguette loaves. Resistance Against Mechanical Shocks: During everyday use, there are many opportunities to bang a dish or a set of plates. Particularly