Description
Steve and then Jill in love with the variety in the process
both certified biodynamic
BLACK is singularly focused on this sole botanical and requires eighteen months to fully develop its depth of flavor—after a nine-month spirit maceration
Will age very well
Field blend of 90% Nerello Mascalese
2022 Le Grappin Bourgogne Cote d'Or Les Seurrets Burgundy, France Fred Jerbis Steve and then Jill inOld vines from the vineyard of Les Seurrets, on the plain below the slopes of Pommard, near Bligny ls Beaune. The soil is alluvial dolomitic limestone marl over a coarse grained limestone bedrock. This is the classic red marl of Pommard, which will deliver spice and fruit in spades and can also result in overly firm tannins. To tame this tendency to firmness we did a very delicate extraction to highlight the aromatics while keeping the tannins fine,
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