2023 Brovia Vignavillej Dolcetto d'Alba, Piedmont, Italy Hanzell Grape: Pineau d’Aunis

Grape: Pineau d’Aunis

The heart of Marc Ollivier's estate is a 10-hectare plot near home in the Clisson cru

We have heard it said that drinking from this glass feels like there is nothing between you and the wine

referred to as Vignano for the name of the tiny village

de-stemmed

2023 Brovia Vignavillej Dolcetto d'Alba, Piedmont, Italy Hanzell Grape: Pineau d’AunisHarvested from classic clay limestone soils from plots in Castiglione Falletto and Serralunga dAlba, some planted in 1981 and the other portion in 1993. The grapes are crushed and fermented in stainless steel at 29 degrees Celsius for a period of a week to 10 days; then aged in stainless steel for seven to nine months before the bottling (unfiltered).